Where will the food come from?

​Recent USDA data showed that there were 200,000 fewer farms in the U.S. in 2022 compared to 2007. According to a new study, the global farm count is projected to decrease from 616 million in 2020 to 272 million by 2100. | Photo by First Mid Ag Services.
Add this with industrial solar taking prime farm land out of production too, how is this going to affect our food industry in 10, 15 and more years?

Read more here:  www.michiganfarmnews.com/half-the-world-s-farms-will-be-gone-by-2100-new-research-claims-?fbclid=IwAR1VpXiokzY3meONG29W1xMrjQ8ghFRlDTkJ277klgfMnvx4UC3xWEWj7q4